Cabernet Grill was named one of America’s 100 Best Wine Restaurants by Wine Enthusiast in 2018 and 2019. Executive Chef Ross Burtwell specializes in preparing only the freshest seafood, Certified Angus Beef, wild game and ranch fare for his Fredericksburg guests. Discover an unparalleled locally-sourced Texas Hill Country dining experience. You’ll think the Cabernet Grill can’t get any better until you lay eyes on the dessert menu. A visit to the Cabernet Grill would not be complete without a treat, like Chicken Fried Pecan Pie with Jack Daniels Chocolate Ice Cream. Along with all of this is a large all-Texas Wine List and a full bar with cocktails, beer and wine. Add in the casual and friendly atmosphere including inside, outside and fireside dining, and it adds up to a place like no other. You can even enjoy drinks and apps in the spectacular courtyard featuring waterfalls and lush grounds.