Kid-friendly activities where participants get a hands-on learning experience. In this session, experience what cooking on the front lines during WWII was like. Cooky is bringing his WWII Field Kitchen to the museum over Spring Break and needs your help to bake some cookies! Help him bake his oatmeal cookies and learn the importance of a hot meal on the front line and how rationing on the home front helped provide food for our troops.

1 to 2:30 pm. $5 per youth (recommended age 7 to 12 years). Limited to 10 kids accompanied by a guardian. Register online.